Prevalence and Risk Factors of poor oral bioavailability in preclinical pharmacokinetic models
DOI:
https://doi.org/10.5281/zenodo.22813136Keywords:
oral bioavailability, preclinical pharmacokinetics, biopharmaceutics classification, first-pass metabolism, P-glycoproteinAbstract

Background: Poor oral bioavailability is a leading cause of candidate attrition in preclinical drug discovery, arising from physicochemical, metabolic, and transporter-mediated determinants of absorption [3,9].
Objective: This review synthesizes the preclinical pharmacokinetic literature on the prevalence of poor oral bioavailability across compound classes and its principal risk factors.
Methods: We reviewed peer-reviewed preclinical pharmacokinetic studies and industry-wide attrition analyses reporting oral bioavailability alongside physicochemical or biopharmaceutic descriptors, drawn from rodent, canine, and primate screening cascades.
Findings: Reported prevalence of low oral bioavailability ranges from roughly one-quarter of small-molecule candidates to over two-thirds of peptide candidates [10,12]; low solubility/permeability [3], high first-pass extraction [24], and P-glycoprotein efflux [27] are the most consistent, often compounding risk factors, modulated by species and formulation [5,31].
Conclusions: Integrated early screening across physicochemical, metabolic, and transporter domains, interpreted with speciesand formulation-awareness, offers the most reliable route to derisking oral exposure [24,27].
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